FDA to Close Down Food Businesses Operating Without Hygiene Permits

The Food and Drugs Authority (FDA) has announced that, effective 1st February 2026, all food service establishments operating without a valid Food Hygiene Permit will be shut down.

The directive, which serves as a final warning, applies to all food businesses including restaurants, lounges, hotels, chop bars, snack bars, food vans, bakeries, event caterers, online food businesses, and canteens in schools, hospitals, and offices.

According to a statement signed by the Ag. Chief Executive Officer of the FDA, this enforcement action is in strict accordance with Section 130 (1) of the Public Health Act, 2012 (Act 851), which prohibits the manufacture, sale, supply, or storage of food products in premises not registered for that purpose.

The statement added that establishments found non-compliant will remain closed until they regularize their operations and obtain the required Food Hygiene Permit. The FDA is urging all food operators to take immediate steps to ensure compliance, highlighting that the measure is critical for public health and safety.

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Food businesses with questions or concerns are advised to reach out to the FDA through their official contacts.

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